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    Bar watch: The Cosy Club

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    Food Review: The Dark Horse

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    Food & Drink

    YumNotes #1: Ross & Ross’s Clafoutis

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    Interview: Taste & Liquor – launching this weekend

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    Food & Drink

    Bank Holiday Weekend take two: Streetfood Speakeasy & English Wine Takeover

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    The Last Word: Brummie chef Glynn Purnell

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    Features & Events

    Fit for a King: Street Banquet launches at Lab11

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    Food & Drink

    Food Review: The Botanist

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    Food & Drink

    Delight in springtime at The High Field

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    Amine Edge and Dance
    Food & Drink

    Lab11 to celebrate third birthday with weekend of parties and a...

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